I've been finding it hard to harness my passion and inspiration lately and feel like I'm treading water in some very rough seas. I haven't been cooking, I haven't had friends over for dinner and I can't remember the last itme I tried a new recipe. My chi is definitely out (just ask Nicole!).
So tonight, instead of dipping into the nutella jar with a big fat spoon, I went for a walk to clear my head and revisited the beautiful world of Cannelle et Vanille. Roasted beetroot and chocolate puddings. Now that, is dark and decadent and just what I was looking for!